The world of culinary management: leadership and development of human resources

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Author
Chesser, Jerald W
Publisher
Pearson
Publication Date
©2013
Edition
5th ed.
Language
English

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Subjects

Subjects
Cooks
Food service management

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Contributors
Chesser, Jerald W
Cullen, Noel C
ISBN
9780132747745
013274774

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