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Ciao Italia family classics: more than 200 treasured recipes from three generations of Italian cooks
Ciao Italia family classics: more than 200 treasured recipes from three generations of Italian cooks
Author
Esposito, Mary Ann
Publisher
Varies, see individual formats and editions
Publication Date
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Language
English
Book
Show Edition
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Reading - Adult Cookbooks
641.5945 ESP
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Description
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NoveList
Published Reviews
Table of Contents
From the Book - 1st ed.
Introduction
Italian pantry basics
Antipasti
Soup (Zuppa)
Pizza and bread (Pizza e pane)
Pasta
Sauces (Salse)
Rice (Riso)
Fish (Pesce)
Meat (Carne)
Vegetables (Verdure)
Salads (Insalata)
Desserts (Dolce).
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Subjects
Subjects
Cooking
Cooking, Italian
Cooking -- Italy
Food & Cooking
More Details
Contributors
Esposito, Mary Ann
Author
ISBN
9780312571214
9781429989404
UPC
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